Raagi or finger millet is primarily known for weight loss; however, its benefits extend beyond numbers on a scale. Every 100 grams of Raagi flour has ~7 grams of protein and has a glycemic index of less than 40 compared to 65 for whole wheat flour. This makes Raagi an excellent option for Indian households especially to substitute refined wheat flour.
It contains only Raagi flour along with pure ghee, A2 milk, and jaggery powder. Toppings are customizable- walnuts, almonds, etc.
It contains Raagi flour along with oats flour, pure ghee, A2 milk, and jaggery powder. Toppings are customizable- walnuts, almonds, etc.
It contains only Raagi flour along with pure ghee, A2 milk, coco powder and jaggery powder. Toppings are customizable- Choco chips, walnuts, almonds, etc.
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